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Bread & Olives V £4.95
Antipasti Board £9.95
Garlic Bread V £3.50


Chef’s Soup of the Day V £5.95
Crispy Whitebait £7.50
Salt ‘n’ Pepper King Prawns £7.95
Chicken Liver Pate £6.95
Whole Baked Camembert V £8.50
Asparagus in Parma Ham £7.25
Lightly Dusted Calamari £7.50
Creamy Garlic Mussels £7.95
Scallops, Garlic & Parsley Butter £9.95


8oz Sirloin Steak £18.95
Served with Chips & Salad
8oz Fillet Steak £22.50
Served with Chips & Salad
Lamb Shank £14.95
Served on Mash with Minted Gravy
Chicken in Parma Ham £14.95
Served with Mash & Creamy Pesto Sauce
Stuffed Whole Seabass £17.95
Served with Buttery New Potatoes
Salmon Supreme £14.95
Served on Mash with Creamy Dill Sauce
Seafood Linguini £17.50
Mussels, Scallops, King Prawns &
Hake in Creamy Lobster Sauce


Seasonal Vegetables V GF £2.95 Skinny Fries V GF £2.95 Sweet Potato Fries V GF £3.50 Onion Rings V £3.00 House Salad V GF £3.25 Pepper Sauce V GF £2.95 Stilton Sauce V GF £2.95 Garlic & Parsley Butter V GF £2.95


Spinach & Mushroom Lasagne V £10.95
With Salad and Chips
Crispy Halloumi Fingers V £13.95
With Side Salad & Sweet Chili Dipping Sauce
Vegetarian Sausages & Mash V £9.95
Red Onion Sausages with Vegetarian Gravy
Portobello Mushroom Burger V £9.95
Served in a Brioche Bun with Chips & Salad